Other restau rants followed and in 1948 brothers Richard and Maurice Mac McDonalds figured out a fresh approaching that would produce fast food even out faster. They eliminated waitresses and indoor tables from their hamburger stand, cut down on menus, silken food operations and lowered prices. Richard built the stands giant fortunate arches, which emerged through the roof. In 1954 Ray Kroc, a milk bump around machine sales...If you expect to get a full essay, set out it on our website: BestEssayCheap.com
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